Roasted Marinated Chicken Thighs with Carrot Swede Mash

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

Pea and Mint Soup

Salmon and Leek Parcel with New Potatoes

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette

Tuna Nicoise with Raspberry Vinaigrette and Honey

Venetian Duck Ragù - Ragù veneziano con anatra

Portobello Mushrooms with Chilli-cheese Topping

Cuban-spiced Salmon with Tomato Avocado Salsa

Haddock, Leek and Stilton Pies

Korean-style Glazed Cod with Rice and Steamed Broccoli