Apparaten en accessoires
Lemon Mousse with Basil Slush
Voorbereiding. 40min
Totaal 25u.
8 portions
Ingrediënten
Lemon cream
-
gelatine sheet (approx. 2 g)1
-
sugar50 g
-
lemons zest only3
-
lemon juice125 g
-
egg yolks (approx. 70 g)4
-
eggs (approx. 80 g)2
-
butter75 g
Basil slush
-
water310 g
-
lime juice110 g
-
sugar90 g
-
fresh basil leaves only50 g
Lime jelly
-
gelatine sheet (approx. 2 g)1
-
water45 g
-
sugar30 g
-
lime juice30 g
Lemon frosting
-
sugar50 g
-
lemon zest only1
-
egg whites (approx. 50 g)1 ½
Assembly
-
fresh mixed berries to garnish
-
digestive biscuit crushed
-
fresh basil leaves to garnish
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
5 g
Calorieën
1017 kJ /
243 kcal
Vetten
11 g
Vezels
1 g
Koolhydraten
31 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
World Cuisine by Chef Koen Vessies
10 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Passion fruit mojito mocktail
15 Min
Prawn and saffron arancini
25 Std.
Dubai pistachio chocolate balls
1 Std. 45 Min
Berry mojito mocktail
5 Min
Condensed Milk Dalgona Coffee
10 Min
Orange Shortbread and Chai Ice Cream Sandwiches
9 Std. 15 Min
Kek Batik Indulgence
24 Std. 45 Min
Gluten Free Vegan Spiralized Vegetable Pizza
45 Min
Oreo® Ice Cream
8 Std. 30 Min
Baked Milk Bread with Pears and Walnut Crumble
55 Min
Traditional Fried Rice
20 Min
Allergen Free Melted Chocolate
10 Min