Apparaten en accessoires
Speedy Bassara
Voorbereiding. 10min
Totaal 25min
6 portions
Ingrediënten
-
garlic cloves3
-
olive oil , plus extra for drizzling10 g
-
ground cumin , plus extra for sprinkling¼ tsp
-
paprika , plus extra for sprinkling¼ tsp
-
butter beans, tinned , rinsed, drained500 g
-
vegetable stock500 g
-
vegetable stock (optioneel)100 g
-
fine sea salt , or to taste2 tsp
-
ground black pepper , to taste
-
lemon , juice only1
-
spring onions , finely sliced2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Calorieën
523 kJ /
125 kcal
Eiwitten
7 g
Koolhydraten
18 g
Vetten
3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Gefilte Fish
1u. 10min
Artichoke Tart - Torta di carciofi
1u. 20min
Tahini dip (tarator)
5min
Fish tagine with tahini
1u. 15min
Baba Ghanoush
1u. 30min
Watercress Cake
1u. 10min
Creamy pea soup
40min
Spinach and tomato quiche
1u. 45min
Zagorski Struklji (Baked Pastry with Cheese)
1u. 30min
Baba Ganoush
1u.
Moroccan Zaalouk
1u. 5min
Khachapuri
1u. 30min