Apparaten en accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Canarian Potatoes with Red and Green Sauce
Ingrediënten
Red sauce
-
extra virgin olive oil200 g
-
rusk cut in small pieces80 g
-
red capsicums cut in pieces2
-
garlic cloves10 g
-
red wine vinegar15 g
-
water100 g
-
ground black pepper1 tsp
-
salt2 tsp
Green sauce
-
fresh coriander leaves plus extra for garnishing200 g
-
green capsicums cut in pieces2
-
garlic cloves15 g
-
water100 g
-
salt1 ½ tsp
-
extra virgin olive oil100 g
-
white wine vinegar10 g
Mini potatoes
-
baby potatoes with skin500 g
-
water600 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
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