Canarian Potatoes with Red and Green Sauce

Canarian Potatoes with Red and Green Sauce

4.3 3 beoordelingen

Voorbereiding. 15min

Totaal 1u.

6 portions

Ingrediënten

Red sauce

extra virgin olive oil
200 g
rusk cut in small pieces
80 g
red capsicums cut in pieces
2
garlic cloves
10 g
red wine vinegar
15 g
water
100 g
ground black pepper
1 tsp
salt
2 tsp

Green sauce

fresh coriander leaves plus extra for garnishing
200 g
green capsicums cut in pieces
2
garlic cloves
15 g
water
100 g
salt
1 ½ tsp
extra virgin olive oil
100 g
white wine vinegar
10 g

Mini potatoes

baby potatoes with skin
500 g
water
600 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 2 g

Calorieën 1446 kJ / 345 kcal

Vetten 30 g

Vezels 1 g

Koolhydraten 16 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

World Cuisine by Chef Koen Vessies 10 recepten
Internationaal

Misschien vind je het ook leuk...

Spicy Eggplant, Chickpeas and Chicken

30min

Indian-style fish with yoghurt sauce, potatoes and vegetables

1u.

Indonesian-style Vegan Vegetable Fritters

40min

Radish, Carrot and Coriander Salad

15min

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

10min

Mediterranean cod with steamed potatoes

50min

Leftover Poultry Pho

2u. 15min

Miso Marinade

10min

Vegan Summer Rolls

35min

Orange and Poppy Seed Yoghurt Dressing

5min

Roses with Love

10min

Almond Crusted Salmon with Asparagus Tagliatelle

35min