Apparaten en accessoires
Bibimbap burrito
Voorbereiding. 20min
Totaal 45min
4 portions
Ingrediënten
-
beef fillet steak cut in strips (approx. 2 cm x 5 cm)400 g
-
garlic cloves3
-
fresh root ginger sliced (2 mm)20 g
-
gochujang paste40 g
-
light soy sauce20 g
-
water1050 g
-
sugar1 tbsp
-
salt plus 4-5 pinches for seasoning½ tsp
-
spring onions cut in pieces30 g
-
oil plus 1 tbsp extra for frying eggs20 g
-
fresh shiitake mushrooms sliced (0,5 cm)150 g
-
white sesame seeds1 tsp
-
short-grain rice Korean or Japanese180 g
-
carrots cut in strips120 g
-
fresh spinach leaves100 g
-
fresh bean sprouts120 g
-
soy sauce1 tsp
-
sesame oil, toasted1 tsp
-
eggs4
-
oil for frying eggs1 tbsp
-
wheat tortillas (approx. Ø 30 cm)4
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
1616.4 mg
Eiwitten
37.2 g
Calorieën
3169.4 kJ /
757.5 kcal
Vetten
33.5 g
Vezels
5.1 g
Verzadigd vet
8.7 g
Koolhydraten
76.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Fusion Kitchen
14 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Bulgogi (Pan-fried Marinated Beef)
1u. 20min
Chili Cheese Dogs
50min
Express Pho Soup with Spiralized Daikon
50min
Yogurt Custard Toast with Bacon
40min
Buddha Bowl with Chicken
1u.
Mistletoe Matcha Bread
2u. 30min
Spiced grilled chicken with carrot couscous
1u. 40min
Pork belly ramen
4u. 10min
Stir Fried Udon With Chicken and Mushroom
20min
Korean Beef Bowl
1u.
Cochinita Pibil (Slow-Cooked Pork)
3u. 50min
Chipotle Chicken Burrito with Salsa
40min