Apparaten en accessoires
Lemon Orzo
Voorbereiding. 15min
Totaal 40min
4 portions
Ingrediënten
-
lemon plus extra, cut into wedges, to garnish1
-
fresh parsley, leaves only divided7 sprigs
-
3 oz Pecorino cheese, cut into piecesParmesan cheese cut into pieces3 oz
-
water35 oz
-
orzo8 oz
-
extra virgin olive oil½ tbsp
-
salt to taste½ tsp
-
unsalted butter melted2 oz
-
cherry tomatoes (optioneel) halved2 - 4 oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
599.5 mg
Eiwitten
15.3 g
Calorieën
1736.7 kJ /
415.1 kcal
Vetten
19.6 g
Vezels
2.3 g
Verzadigd vet
11.2 g
Koolhydraten
44.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Salmon with Grapefruit Quinoa
50min
Leek Pie
1u. 45min
Shaved Brussels Sprouts Salad
20min
Sweet Corn Risotto with Grilled Zucchini
30min
Shrimp Orzo with Peas
30min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Curried Couscous, Carrot and Chickpea Salad
15min
Farro Salad with Cucumber Yogurt Dressing
1u. 20min
Parmesan Risotto (TM6/7)
30min
Risotto with Spinach and Peas
30min
Lemon Risotto
30min
Lemon Pasta
35min