Apparaten en accessoires
Risotto with Spinach and Peas
Voorbereiding. 15min
Totaal 30min
4 portions
Ingrediënten
-
Parmesan cheese in pieces (1 in.), plus extra shaved, to serve2 oz
-
fresh baby spinach de-stemmed5 oz
-
onion in pieces2 oz
-
garlic cloves2
-
unsalted butter1 oz
-
extra virgin olive oil1 oz
-
arborio rice10 oz
-
dry white wine2 oz
-
vegetable stock25 oz
-
vegetable stock cubes2
-
peas frozen5 oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
256.8 mg
Eiwitten
13 g
Calorieën
2012.4 kJ /
481 kcal
Vetten
17.1 g
Vezels
4.9 g
Verzadigd vet
7.2 g
Koolhydraten
65.6 g
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