Apparaten en accessoires
Pork Belly Cabbage Rice
Voorbereiding. 5min
Totaal 45min
4 portions
Ingrediënten
-
garlic cloves6
-
cooking oil20 g
-
pork belly, skinless cut in slices (2-3 mm)300 g
-
Basmati rice rinsed350 g
-
water450 g
-
English cabbage cut in chunks (4 cm)200 g
-
dark soy sauce30 g
-
light soy sauce30 g
-
oyster sauce10 g
-
Chinese rice wine (Shaoxing Hua Tiao)10 g
-
white pepper powder1 pinch
-
spring onion chopped, to garnish1 sprig
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
646 mg
Eiwitten
15 g
Calorieën
3268 kJ /
782 kcal
Vetten
45 g
Vezels
3 g
Verzadigd vet
15 g
Koolhydraten
75 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
One-Pot Rice Meals
11 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Lu ji chi (braised chicken wings)
25min
Roasted Pork Belly with Leek Stir-Fry
45min
Braised Chicken Wings With Mushrooms
1u.
Vietnamese Lemongrass Pork Strips
30min
Salted Fish Pork Belly
30min
Braised pork belly
55min
Braised Pork and Egg with Rice
45min
Ginger Pork
25min
Steamed Pork Patty With Rice
25min
Stir Fried Pork Belly Slices with Kimchi
30min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1u. 50min
White Radish Pork Rib Soup
3u.