Apparaten en accessoires
Sable choux with lime ganache
Voorbereiding. 30min
Totaal 26u.
30 portions
Ingrediënten
Lime ganache
-
titanium strength gelatine leaves (10 g)2
-
cold water to soak
-
thickened cream380 g
-
freshly squeezed lime juice (approx. 4 limes)80 g
-
white chocolate finely chopped110 g
Sable biscuit
-
unsalted butter cut into pieces130 g
-
caster sugar50 g
-
brown sugar50 g
-
plain flour200 g
Choux pastry
-
milk60 g
-
water50 g
-
unsalted butter cut into pieces50 g
-
salt1 pinch
-
caster sugar¼ tsp
-
plain flour90 g
-
eggs lightly beaten3
Assembly
-
icing sugar to dust
Moeilijkheidsgraad
gevorderd
Voeding per 1 portion
Natrium
29.3 mg
Eiwitten
1.9 g
Calorieën
664.4 kJ /
158.2 kcal
Vetten
10.9 g
Vezels
0.3 g
Verzadigd vet
7 g
Koolhydraten
13.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Condensed milk
35min
Honey Butter Biscuits
35min
Dalgona coffee classic (Korean coffee)
10min
Black sesame mochi ice cream
23u.
Carrot Cake
1u. 20min
Caramel syrup
25min
Tomato Focaccia
3u.
Dragon's Beard Candy
2u. 5min
Japanese Souffle Pancakes
40min
Caramel Doughnuts
4u.
Shokupan (Japanese Milk Bread)
2u. 45min
Boiled Noodles
15min