Pig's Stomach And White Pepper Soup

Pig's Stomach And White Pepper Soup

3.4 5 beoordeling

Voorbereiding. 5min

Totaal 3u. 15min

5 portions

Ingrediënten

pig’s stomach (approx. 450 g)
1
salt
2 - 3 pinches
white peppercorns (8 g)
2 ½ tsp
water
1700 g
whole chicken leg (approx. 350 g), with skin and bone
1
Chinese dang gui (Chinese angelica roots), sliced
8 g
fresh coriander roots and leaves separated
2 sprigs
Chinese rice wine (Shaoxing Hua Tiao)
15 g
wolfberries (goji)
12 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 119 mg

Eiwitten 25 g

Calorieën 883 kJ / 211 kcal

Vetten 11 g

Vezels 0 g

Verzadigd vet 4 g

Koolhydraten 1 g

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