Biltmore Chianti Glazed Beef Short Ribs

Biltmore Chianti Glazed Beef Short Ribs

4.4 18 beoordelingen

Voorbereiding. 15min

Totaal 4u.

4 portions

Ingrediënten

beef short ribs, bone in
64 oz
salt divided, plus extra to season, to taste
1 ½ tsp
ground black pepper plus extra to season, to taste
1 tsp
yellow onions cut into pieces
4 oz
carrots peeled, cut into pieces
2 oz
celery cut into pieces
2 oz
garlic clove
1
extra virgin olive oil
½ oz
all-purpose flour
1 tbsp
tomato paste
1 tbsp
Chianti wine
10 oz
cornstarch
1 tbsp
water
1 tbsp
beef stock
10 oz
dark brown sugar
1 tbsp
dried parsley
1 tbsp
dried thyme
¼ tsp
dried oregano
½ tbsp
dried rosemary
¼ tsp
unsalted butter
½ oz
water
50 oz
cherry tomatoes on the vine blistered (see Tip)

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1387 mg

Eiwitten 84 g

Calorieën 3573 kJ / 854 kcal

Vetten 46 g

Vezels 2 g

Verzadigd vet 14 g

Koolhydraten 14 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Taste of Time 10 recepten
Verenigde Staten

Misschien vind je het ook leuk...

Sous-vide Pork Tenderloin with Ginger Glaze

1h 40min

Chimichurri Pork Filet with Warm Rice Salad

13h 20min

Steamed Halibut with Romesco Sauce (Bill Yosses)

55min

Beefy Stuffed Peppers with Tomato Sauce

2h

Sous-vide Artichoke Stuffed Chicken Breast

1h 50min

Chimichurri Pork Tenderloin with Warm Rice Salad

13h 20min

Italian Wedding Soup

1h 15min

Sweet and Spicy Beef Short Ribs with Polenta

3h 35min

Meatballs with Romesco Sauce

1h 40min

Greek Stuffed Chicken

1h 35min

Grilled Korean Short Ribs with Apples

4h 35min

Lobster Bisque

1h 50min