Apparaten en accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Thermomix® TM7
Verenigbaar
Thermomix® TM6
Verenigbaar
Thermomix® TM5
Verenigbaar
Lotus Leaf Glutinous Rice
Voorbereiding. 10min
Totaal 1u. 35min
4 portions
Ingrediënten
-
fresh ginger50 g
-
chicken thigh with skin, boneless, cut in cubes (2 cm)150 g
-
light soy sauce3 tbsp
-
dark soy sauce1 tsp
-
sesame oil¼ tsp
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Chinese rice wine (Shaoxing Hua Tiao)1 tsp
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water2100 g
-
glutinous rice soaked for 2 hours, rinsed300 g
-
salt¼ tsp
-
sugar1 tsp
-
white pepper powder1 pinch
-
garlic cloves2
-
shallots30 g
-
cooking oil plus extra for greasing40 g
-
dried shrimp rinsed10 g
-
Chinese sausages (approx 2 sausages), cut in slices (0.2 cm)100 g
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Chinese dried mushrooms soaked to soften, cut in halves15 g
-
lotus leaves soaked in hot water to soften, stem removed, cut in halves2
-
salted egg yolks (optioneel) cut in halves2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
24.7 g
Calorieën
1887 kJ /
451 kcal
Vetten
5.6 g
Vezels
3.6 g
Koolhydraten
72.3 g
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