Apparaten en accessoires
Sweet potato, parsnip and broccoli frittata
Voorbereiding. 10min
Totaal 55min
8 portions
Ingrediënten
-
olive oil for greasing
-
Parmesan cheese cut into pieces (3 cm)100 g
-
sweet potato peeled and cut into pieces (3 cm)200 g
-
broccoli cut into florets250 g
-
parsnip (approx. 130 g), peeled and cut into pieces (3 cm)1
-
eggs8
-
wholegrain mustard60 g
-
salt1 tsp
-
ground black pepper1 tsp
-
milk60 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
672.9 mg
Eiwitten
14.7 g
Calorieën
770 kJ /
183.3 kcal
Vetten
10.4 g
Vezels
2.9 g
Verzadigd vet
4 g
Koolhydraten
6.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Cauliflower rice pilaf with sweet potato
40 Min
Zucchini lasagne
1 Std. 30 Min
Cauliflower and sweet potato lasagne
1 Std. 35 Min
Mediterranean carrot fritters
1 Std.
Beetroot, feta and spinach quiche
1 Std. 40 Min
Pumpkin tart
2 Std. 15 Min
Mashed pea and corn slice
40 Min
Roasted pumpkin and quinoa risotto
40 Min
Vegetable bake with goat's feta
1 Std. 30 Min
Banana, walnut and date loaf (Skinnymixers)
55 Min
Sweet potato frittata with coriander chilli sauce
1 Std. 35 Min
Feta, spinach and potato frittata
1 Std.