Apparaten en accessoires
Pearl Barley Risotto with Mushrooms
Voorbereiding. 5min
Totaal 50min
4 portions
Ingrediënten
-
garlic cloves2
-
olive oil50 g
-
mixed fresh mushrooms (brown and white), sliced400 g
-
soy sauce10 g
-
fresh thyme leaves only, plus extra for garnish3 sprigs
-
dried bay leaf1
-
fine sea salt1 tsp
-
onions quartered100 g
-
white wine40 g
-
pearl barley250 g
-
water800 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
7 g
Calorieën
1498 kJ /
358 kcal
Vetten
14 g
Koolhydraten
49 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The Modern Vegetarian
60 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Chickpea Soup with Spinach
40min
Tomato, Lentil and Thyme Soup
40min
Chickpea soup with spinach
40min
Chickpea, Squash and Kale Stew
45min
Mediterranean Pearl Barley Risotto
1u.
Garlic and White Bean Stew
50min
Creamy Courgette Soup
25min
Puy Lentil and Sausage Casserole
45min
Pearl Barley and White Bean Stew
1u.
Quinoa Broth
35min
Lentil Soup with Bulgur Dumplings
1u. 40min
Red Lentil Soup
40min