Apparaten en accessoires
Stuffed Christmas Chicken (Mexico)
Voorbereiding. 1u. 50min
Totaal 2u. 10min
10 portions
Ingrediënten
Stuffing
-
extra virgin olive oil plus extra for greasing70 g
-
pine nuts100 g
-
mince (pork or chicken)300 g
-
ground cinnamon to taste¼ - ½ tsp
-
ground nutmeg to taste¼ - ½ tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
raisins100 g
-
prunes, pitted100 g
-
breadcrumbs2 - 3 Tbsp
-
medium eggs2
Chicken
-
chicken (approx. 2 kg)1
-
fine sea salt1 pinch
-
ground black pepper1 pinch
Sauce
-
onions quartered300 g
-
extra virgin olive oil30 g
-
unsalted butter diced70 g
-
port180 g
-
dry white wine180 g
-
water200 g
-
fine sea salt to taste1 - 2 tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
9.8 g
Calorieën
1439 kJ /
344 kcal
Vetten
26.4 g
Koolhydraten
16.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Christmas Around the World
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Nigerian-style Grilled Fish with Rice and Tomato Salad
45min
Pigs in Blankets with Black Garlic Ketchup
3u. 45min
Ghostly Pizza
1u. 45min
Sous-vide Pork Cheeks in Red Wine
8u. 45min
Rudolph's Mocktail
30min
Spiced Grape Refresher
2u. 15min
Choux Bites with Tarragon Chicken Salad
2u.
Sausage Mummies
1u. 10min
Quinoa and Sweet Potato Rolls
1u. 30min
Cashew Bread French Toast
1u. 40min
Breakfast Burrito
50min
Seafood Marinade
5min