Apparaten en accessoires
Venezuelan Shredded Chicken with Arepas
Voorbereiding. 25min
Totaal 40min
4 portions
Ingrediënten
Arepas Dough
-
precooked maize flour (e.g. Harina Pan)280 g
-
water410 g
-
fine sea salt to taste1 ½ - 2 tsp
Venezuelan Shredded Chicken and Arepas
-
fresh coriander plus extra leaves for garnish5 sprigs
-
onion40 g
-
red pepper (approx. 150 g), cut in pieces1
-
garlic cloves4
-
pickled capers2 tsp
-
plum tomato cut in pieces1
-
fine sea salt to taste1 ½ - 2 tsp
-
ground black pepper to taste½ - 1 tsp
-
olive oil30 g
-
chicken breast fillets, skinless cut in bite-size pieces560 g
-
sherry80 g
-
olive oil for frying
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
39 g
Calorieën
2325 kJ /
556 kcal
Vetten
18 g
Vezels
7.7 g
Koolhydraten
49 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
South American Party
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
South Texas Carne Guisada
1u. 20min
Shredded chicken in tomato sauce (tinga de pollo)
30min
Cheese Arepas
50min
Chicken in Adobo Sauce with Plantain Purée
1u. 15min
Chicken Tacos al Pastor
45min
Green Salsa Chicken with Cactus
40min
Tinga de Pollo (TM6 Metric)
40min
Tinga de Pollo
40min
Spanish Tortilla - Tortilla Española
45min
Pollo Pibil
1u. 30min
Chicken and Avocado Arepas
1u.
Lentil and Pancetta Stew
1u.