Apparaten en accessoires
Pistachio Pesto
Voorbereiding. 10min
Totaal 10min
12 portions
Ingrediënten
-
Parmesan cheese cut in pieces (2 cm)50 g
-
pecorino cheese cut in pieces (2 cm)30 g
-
garlic clove1
-
lemons thin peelings of skin of both, juice of 12
-
pistachio nuts, unsalted, peeled30 g
-
fresh basil leaves60 g
-
extra virgin olive oil120 g
-
salt or to taste½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
3 g
Calorieën
647 kJ /
157 kcal
Vetten
16 g
Vezels
0 g
Koolhydraten
1 g
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11 recepten
VK en Ierland
VK en Ierland
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