Apparaten en accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Steak tartare
Ingrediënten
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beef sirloin cut into cubes (approx. 4 x 4 cm)500 g
-
spring onions cut into halves (approx. 3 stalks)250 g
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pickled gherkins drained100 g
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eggs hard-boiled2
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onion cut into pieces (approx. 150-200 g)1
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fresh parsley (leaves only)2 sprigs
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fresh chervil (leaves only)2 sprigs
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fresh tarragon leaves4
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freshly squeezed lemon juice20 g
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ketchup80 g
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Worcestershire sauce (optioneel)1 tbsp
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capers3 tbsp
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fine salt1 tsp
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freshly ground black pepper1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
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