Apparaten en accessoires
Stuffed zucchini
Voorbereiding. 15min
Totaal 1u. 5min
6 portions
Ingrediënten
-
Emmental cheese cut into pieces (3 cm) (see Tips)150 g
-
zucchini (approx. 20 cm in length), cut into halves lengthways3
-
olive oil plus extra for drizzling1 tbsp
-
salt plus extra to season¼ tsp
-
ground black pepper to season1 - 2 pinches
-
water500 g
-
brown onion (approx. 120 g), cut into halves1
-
rindless bacon rashers cut into pieces (approx. 1 cm)100 g
-
cream cheese80 g
-
egg1
-
grated nutmeg1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
595.7 mg
Eiwitten
14.3 g
Calorieën
1062.7 kJ /
253 kcal
Vetten
20.3 g
Vezels
1.7 g
Verzadigd vet
9.2 g
Koolhydraten
2.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Focus on Zucchini
9 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Carrot, feta and mint salad
40min
Carrot cake muffins with walnut crumble
40min
Pink scramble
15min
Meatballs with Romesco sauce
1u. 40min
2 ingredient wholemeal rolls and flatbread (Diabetes)
25min
Italian chicken and couscous salad with chickpea soup
1u. 10min
Chicken Waldorf salad
40min
Gin and tonic sorbet with cucumber
12u.
Israeli couscous salad
1u.
Melted Brie with basil and lemon pesto
30min
Chocolate quinoa cake with peanut butter frosting
2u. 10min
Leek and smoked salmon dip
55min