Apparaten en accessoires
Herbed chicken hors d'oeuvres
Voorbereiding. 15min
Totaal 35min
20 portions
Ingrediënten
-
fresh flat-leaf parsley leaves only6 sprigs
-
fresh thyme or fresh mixed herbs, leaves only3 sprigs
-
spring onions/shallots trimmed and cut into pieces1 - 2
-
brown onion (appox. 150 g), cut into halves1
-
skinless chicken breast fillets cut into cubes (3 cm), chilled or semi-frozen500 g
-
feta cheese cut into cubes (1 cm)90 g
-
fresh breadcrumbs60 g
-
sea salt to taste2 pinches
-
ground black pepper to taste2 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
96.4 mg
Eiwitten
6.8 g
Calorieën
213.1 kJ /
50.7 kcal
Vetten
1.6 g
Vezels
0.3 g
Verzadigd vet
0.8 g
Koolhydraten
2.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Hunter's lemon chicken rissoles
1u.
Pastitsio
1u. 30min
Chicken involtini with sun-dried tomato pesto
50min
Zucchini slice
45min
Meatballs with tomato sauce
40min
Paprika chicken with creamy paprika sauce
40min
Zucchini, ham and corn bites
40min
Salami, pea and corn fritters
40min
Gluten free sausage rolls
2u. 5min
Chicken picadillo cups
40min
Chicken with sweet potato cheesy crust
1u. 15min
Classic meatloaf
1u. 35min