Apparaten en accessoires
Parmesan baskets with goat's cheese mousse
Voorbereiding. 1u. 15min
Totaal 1u. 15min
24 pieces
Ingrediënten
Goat's cheese mousse
-
fresh goat's cheese softened350 g
-
pouring (whipping) cream150 g
-
fresh thyme leaves only2 sprigs
-
fresh flat-leaf parsley leaves only3 sprigs
-
salt½ tsp
-
ground black pepper to taste
Parmesan baskets
-
Parmesan cheese cut into pieces (3 cm)280 g
-
ground black pepper¼ tsp
Assembly
-
Granny Smith apple cut into matchsticks (see Tips)½
-
raw beetroot cut into small cubes (5 mm)½
-
walnuts cut into pieces40 g
-
micro herbs for garnishing (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
264.9 mg
Eiwitten
7.6 g
Calorieën
520.7 kJ /
124 kcal
Vetten
9.9 g
Vezels
0.3 g
Verzadigd vet
5.8 g
Koolhydraten
0.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Good food, gluten free
94 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Chicken Buddha bowl (Thermomix® Cutter)
1u.
Figs with spiced custard and nougat cream
40min
Stewed prunes
55min
Raspberry-infused vinegar
73u. 10min
Salmon niçoise salad
35min
Sweet spiced nuts
1u.
Freekeh salad with pickled avocado
25u.
Mixed tomato and labne salad
24u. 20min
Asparagus and broad bean salad
25min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9u. 50min
Bang bang broccoli
3u. 25min
Gwinganna nut and seed bread
3u. 25min