Apparaten en accessoires
Kedgeree
Voorbereiding. 20min
Totaal 45min
4 portions
Ingrediënten
-
fresh parsley½ oz
-
water35 oz
-
oil1 tsp
-
7 oz white basmati ricelong-grain rice7 oz
-
salt divided1 tsp
-
large eggs4
-
smoked haddock12 ½ oz
-
salted butter cut into pieces1 oz
-
organic whipping cream3 oz
-
ground black pepper or to taste¼ tsp
-
curry powder1 tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
31.5 g
Calorieën
2006 kJ /
480 kcal
Vetten
21.1 g
Koolhydraten
41 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Breakfast and brunch
10 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Bread Sauce
1u. 25min
Kedgeree
45min
Steamed Leeks
25min
Spiced Red Cabbage
1u. 10min
Christmas Bread Sauce
15min
Apricot and Nut Stuffing
45min
Chestnut and Cranberry Stuffing
1u. 55min
Fish pie with mashed potato topping
2u.
Haddock Crumble with Tomatoes and Peppers
45min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1u. 20min
Ginger Flapjacks
1u. 30min
Smoked Mackerel Pâté
55min