Apparaten en accessoires
Carrot and Parsnip Mash
Voorbereiding. 15min
Totaal 45min
6 portions
Ingrediënten
-
garlic cloves2
-
shallot quartered1 oz
-
carrots cut into pieces (1 in.)16 oz
-
parsnips cut into pieces (1 in.)10 ½ oz
-
vegetable stock paste½ tsp
-
water8 oz
-
salt to taste¼ tsp
-
fresh ground black pepper to taste¼ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
156.4 mg
Eiwitten
1.5 g
Calorieën
307.1 kJ /
73.4 kcal
Vetten
0.3 g
Vezels
4.8 g
Verzadigd vet
0.1 g
Koolhydraten
17.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Veggie Table
51 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Carrot and Swede Mash
20min
Carrot and swede mash
25min
Leek and Potato Soup
40min
Steamed Leeks
25min
Steamed Cabbage
25min
Carrot Ginger Soup
20min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Cauliflower Cheese Bake
1u. 25min
Pork Stuffing Balls
1u. 5min
Mashed Potatoes
50min
Butternut Squash and Apple Soup
30min
Curried Parsnip and Apple Soup
30min