Apparaten en accessoires
Cream of Vegetable Soup
Voorbereiding. 5min
Totaal 15min
4 portions
Ingrediënten
-
leeks cut in pieces250 g
-
celery stalks cut in pieces150 g
-
water500 g
-
fine sea salt to taste1 - 2 pinches
-
fresh spinach leaves100 g
-
fresh thyme leaves only1 pinch
-
ground black pepper to taste1 - 2 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
2 g
Calorieën
101 kJ /
23 kcal
Vetten
0.3 g
Koolhydraten
3.3 g
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11 recepten
VK en Ierland
VK en Ierland
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