Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 24 fresh Swiss brown mushrooms
- 20 g olive oil, plus extra for brushing
- 130 g manchego cheese, rind removed and cut into pieces (3 cm), or cheddar cheese, cut into pieces (3 cm)
- 1 slice day old bread, torn into pieces
- 2 spring onions/shallots, trimmed and cut into quarters
- 2 garlic cloves
- 3 sprigs fresh flat-leaf parsley, leaves only
- 2 pinches ground cayenne pepper
- 2 tsp dried oregano
- ¼ tsp sea salt, to taste
- ¼ tsp ground black pepper, to taste
- Nutrition
- per 1 piece
- Calories
- 145 kJ / 34.5 kcal
- Protein
- 2.1 g
- Carbohydrates
- 0.7 g
- Fat
- 2.5 g
- Saturated Fat
- 1.2 g
- Fibre
- 0.4 g
- Sodium
- 53.8 mg
In Collections
Alternative recipes
Beurre blanc
15min
Mixed tomato and labne salad
24 godz. 20 min
Citrus seafood salad
1h
Pocket roast beef with seeded mustard sauce
1h 30min
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter)
15min
Grilled mushrooms with avocado and parsley dressing
20 λεπτ.
Leek and smoked salmon dip
55min
Anise-cured salmon
14 Std. 10 Min
Melanzane parmigiana
2h 5min
Prawn and trout terrine with horseradish cream
3h 25min
Baba ghanoush
1h
Beurre Blanc
20 λεπτ.