Using the new Thicken mode on your TM6, create perfect sauces (like hollandaise), custards and curds. Add a little “saucery” to your next meal with these easy, impressive recipes.
Béchamel sauce (TM6 - 600 g)
15min
Béchamel sauce (TM6 - 1100 g)
15min
Soubise sauce
30min
Mushroom and white wine cream sauce
30min
Hollandaise sauce (TM6 - Serves 2-4)
15min
Red capsicum and paprika hollandaise sauce
15min
Béarnaise sauce
20min
Choron sauce (Tomato béarnaise)
20min
Cheese Béchamel sauce (TM6 - 600 g)
15min
Cheese Béchamel sauce (TM6 - 1100 g)
15min
Crème pâtissière
15min
Dairy free chocolate coconut custard
15min
Crème anglaise
15min
Classic zabaglione
15min
Orange liqueur zabaglione
15min
Lemon curd (TM6 - 600 g)
15min
Lemon curd (TM6 - 1300 g)
15min
Berry curd
15min
Harlequin custard (TM6)
15min
Custard (TM6 - 2-4 portions)
15min
Custard (TM6 - 6-8 portions)
15min
Runny custard (TM6 - 2-4 portions)
15min
Runny custard (TM6 - 6-8 portions)
15min
Brandy custard (TM6)
15min