Apparaten en accessoires
Banana tart tartin with chocolate sorbet
Voorbereiding. 30min
Totaal 27u. 35min
8 portions
Ingrediënten
Chocolate sorbet
-
raw sugar60 g
-
cocoa powder (70% cocoa) to taste30 - 50 g
-
cold water580 g
-
glucose syrup30 g
Iced puff pastry
-
ice cubes40 g
-
unsalted butter frozen and cut into cubes (2 cm)90 g
-
plain flour plus extra for dusting100 g
-
sea salt¼ tsp
Filling
-
unsalted butter plus extra for greasing60 g
-
white sugar150 g
-
crystallised ginger30 g
-
water20 g
-
ground cinnamon¼ tsp
-
ground nutmeg1 pinch
-
natural vanilla extract1 tsp
-
ripe bananas cut into halves lengthways4
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
157.9 mg
Eiwitten
3.7 g
Calorieën
1540 kJ /
366 kcal
Vetten
15.3 g
Vezels
3.7 g
Verzadigd vet
6.7 g
Koolhydraten
55.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Calendar favourites
9 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Chocolate quinoa cake with peanut butter frosting
2h 10min
Olive and fennel grissini
25h 30min
Lime panna cotta with gin and finger lime granita
24h 30min
Cecina and goat's cheese croquettes
9h 20min
Piña colada ice cream with grilled pineapple
24h 25min
Apple ginger cake with salted caramel sauce
1h 30min
Marinated feta cheese
170h
Strawberry champagne cake
3h 10min
Passionfruit bavarois (Jude Blereau)
3h
Herbed lavosh
55min
Grain free wraps
15min
Wholemeal spelt doughnuts with cacao glaze
45min