Nduja pizza with prosciutto and rocket

Geen beoordelingen

Voorbereiding. 15min

Totaal 1u. 45min

3 portions

Ingrediënten

Pizza base

extra virgin olive oil plus extra to grease
30 g
lukewarm water
220 g
sugar or malt powder (optional)
1 tsp
fresh yeast crumbled or 2 tsp dried instant yeast
20 g
baker's flour
400 g
sea salt
1 tsp

Pizza sauce

brown onion cut into quarters
75 g
garlic cloves
2
extra virgin olive oil
10 g
nduja salami
80 g
canned whole peeled tomatoes (400 g)
1 can
tomato paste
20 g
dried oregano
1 tsp
sugar
½ tsp
sea salt
1 - 2 pinches
coarse semolina to dust
fresh mozzarella torn into pieces
400 g
prosciutto (approx. 4 slices per pizza)
200 g
rocket leaves
60 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 3464.1 mg

Eiwitten 78.5 g

Calorieën 5815.5 kJ / 1389.9 kcal

Vetten 67.8 g

Vezels 7.3 g

Verzadigd vet 28.3 g

Koolhydraten 113.8 g

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Pizza Oven 28 recepten
Australië en Nieuw-Zeeland

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