Apparaten en accessoires
Sizzling paella
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
skinless, boneless chicken thighs cut into 4500 g
-
saffron threads3 pinches
-
smoked paprika½ tbsp
-
paprika¾ tbsp
-
extra virgin olive oil100 g
-
garlic powder½ tsp
-
lemon juice only½
-
ground black pepper¼ tsp
-
sea salt½ tsp
-
garlic cloves4
-
brown onion cut into pieces (4 cm)60 g
-
tomato cut into quarters100 g
-
roasted red capsicums100 g
-
Chicken stock paste1 tbsp
-
hot water550 g
-
short-grain white rice (eg Calasparra, Bomba or Arborio)180 g
-
chorizo sausage peeled and sliced into rounds (5 mm)100 g
-
raw king prawns peeled and cleaned, tails intact8
-
fresh parsley leaves only, finely chopped3 sprigs
-
lemon cut into wedges½
-
mixed salad greens to serve
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
980.5 mg
Eiwitten
41.3 g
Calorieën
3004.5 kJ /
718.1 kcal
Vetten
40.9 g
Vezels
2.4 g
Verzadigd vet
9.1 g
Koolhydraten
44.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Pizza Oven
28 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Biryani-style rice
1 Std. 5 Min
Chicken pesto pasta
30 Min
Pilau rice
30 Min
Creamy chicken and broccoli pasta
30 Min
Shredded chicken satay pad Thai (Noni Jenkins)
40 Min
Ricotta gnocchi alla sorrentina
55 Min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 Std. 30 Min
Butternut and bacon macaroni cheese
1 Std. 30 Min
Carrot gnocchi with zucchini cream
1 Std. 15 Min
Linguine with salmon and herbs
25 Min
Ravioli with zucchini sauce
35 Min
All-in-one chicken congee
35 Min