Cheesy tomato risotto (10-12 months)

Cheesy tomato risotto (10-12 months)

3.0 131 beoordeling

Voorbereiding. 15min

Totaal 40min

4 portions

Ingrediënten

boiling water
ripe tomatoes
300 g
Parmesan cheese cut into pieces (3 cm)
80 g
cheddar cheese cut into pieces (3 cm)
80 g
cauliflower cut into florets
200 g
brown onion cut into quarters
1
garlic clove
1
extra virgin olive oil
20 g
arborio rice
150 g
liquid vegetable stock (see Tips)
200 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 16.2 g

Calorieën 1504.8 kJ / 358.3 kcal

Vetten 16.3 g

Vezels 4 g

Koolhydraten 34.3 g

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