Overslaan naar hoofdinhoud Zoeken

Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus
Geen beoordelingen
Voorbereiding. 20min
Totaal 5u. 15min
6 portion
Gratis aanmelden

Ingrediënten

Slow Cooked Lamb Shoulder
  • vegetable oil
    25 gram
  • lamb shoulder meat, boneless diced
    750 gram
  • sea salt
    1 pinch
  • black pepper, ground
    1 pinch
  • cornflour (starch)
    2 tablespoon
  • meat stock cube (for 0.5 l) (lamb)
    1
    1 teaspoon meat stock paste, homemade
  • water
    500 gram
  • rosemary, fresh leaves only
    1 sprig
  • garlic clove
    1
Red Wine Jus
  • shallot halved
    1
  • garlic clove
    1
  • mixed herbs, fresh leaves only (approx. 5 g)
    1 bunch
  • butter, salted (from cows' milk)
    50 gram
  • port wine
    100 gram
  • red wine
    150 gram
  • balsamic vinegar
    20 gram
  • dark brown sugar (optioneel)
    35 gram
  • sea salt or to taste
    1 pinch
  • black pepper, ground or to taste
    1 pinch
Carrot and Ginger Purée
  • olive oil
    30 gram
  • carrot cut in 4 pieces
    500 gram
  • ginger, fresh root peeled, cut in slices (2 mm)
    15 gram
  • water
    100 gram
  • sea salt
    ½ teaspoon
  • butter, unsalted (from cows' milk) cut in pieces
    100 gram
  • black pepper, ground for seasoning
Roasted Lamb Loin
  • vegetable oil
    1 tablespoon
  • lamb loin (100-150 g each)
    6
  • sea salt for seasoning
    2 pinch
  • black pepper, ground for seasoning
    2 pinch
  • butter, unsalted (from cows' milk) for basting
    10 gram
  • spinach leaf, fresh (optioneel) wilted, for serving

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 35.3 g
Calorieën 2670 kJ / 638 kcal
Vetten 45.7 g
Koolhydraten 21.3 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

We Can Switch To Chef Mode In A Flash 29 recepten
Internationaal

Misschien vind je het ook leuk...

Roast Chicken with Vegetables

4.5(22)

1u. 10min

Easy lamb hotpot

4.5(72)

2u.

Slow roasted lamb shoulder and fennel with agrodolce dressing

4.7(60)

5u. 15min

Rachel Shanks's Roast beef with Yorkshires and gravy

4.7(66)

3u. 15min

Beef Bourguignon

4.2(215)

1u. 30min

3 cheese lasagne

Geen beoordelingen

Sweet and spicy beef short ribs with polenta

4.1(35)

4u. 25min

Roast Lamb with Vegetables and Mint Sauce

4.7(33)

2u.

Chimichurri Steak Pita Sandwich

4.8(47)

40min

"Moussaka" bowl

4.7(87)

45min

Char Siu Bao Buns with Pickled Carrots

4.4(5)

4u.

Sticky chicken with infused rice and daikon

4.1(43)

1u. 40min

 Alles tonen
Alles tonen