Apparaten en accessoires
Chestnut, Mushroom and Cranberry Tart
Voorbereiding. 10min
Totaal 1u.
6 portion
Ingrediënten
Tart Case
-
olive oil for greasing
-
wholemeal wheat flour plus extra for flouring200 gram
-
coriander leaf, fresh10 gram
-
olive oil80 gram
-
water50 gram
-
salt½ teaspoon
Filling
-
parsley leaf, fresh15 gram
-
olive oil70 gram
-
onion quartered150 gram
-
garlic clove2
-
carrot cut in pieces100 gram
-
mushroom, fresh quartered300 gram
-
chestnut, cooked, peeled300 gram
-
thyme leaf, fresh2 sprig
-
salt1 teaspoon
-
cream cheese170 gram
-
shallot quartered80 gram
-
cranberry, dried40 gram
-
pepper, ground1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
706.7 mg
Eiwitten
8.3 g
Calorieën
2502.9 kJ /
598.2 kcal
Vetten
35.7 g
Vezels
3.2 g
Verzadigd vet
9.1 g
Koolhydraten
62.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Spinach and Butternut Squash Roulade
2 Std.
Chinese Noodles with Vegetables
35 Min
Leek and Lancashire Cheese Quiche
2 Std. 15 Min
Creamy miso mushroom udon
45 Min
Mini Falafel with Beetroot Houmous
20 Min
Ricotta dumplings with napoli sauce
55 Min
Vegan "Beefy" Burger
1 Std. 40 Min
Vegan Paella with Smoked Tofu
25 Min
Risotto with Spinach and Peas
30 Min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30 Min
Veggie Loaded Pasta Sauce
30 Min
Creamy Vegan Broccoli and Cheese Soup
1 Std. 15 Min