Apparaten en accessoires
Wholemeal Tacos with Pulled Pork in Stout
Voorbereiding. 20min
Totaal 4u. 55min
6 portions
Ingrediënten
-
water290 g
-
wholemeal flour400 g
-
olive oil30 g
-
fine sea salt2 tsp
-
garlic cloves4
-
onion quartered150 g
-
pork shoulder, boneless cut into 5 pieces800 g
-
stout e.g. Guinness®500 g
-
water150 g
-
honey70 - 80 g
-
smoked paprika2 tsp
-
ground cumin1 tsp
-
white miso paste2 Tbsp
-
star anise1
-
cinnamon stick halved1
-
brown sugar2 Tbsp
-
red onion finely sliced80 g
-
coriander leaves for garnishing
-
tinned black beans (optioneel) drained, for garnishing80 - 100 g
-
fresh jalapeño chillies cut in slices, for garnishing1 - 2
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
1086 mg
Eiwitten
31.7 g
Calorieën
3020.7 kJ /
722 kcal
Vetten
30.3 g
Vezels
3.5 g
Verzadigd vet
9.2 g
Koolhydraten
74.1 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Pico de Gallo
5min
Jewish Chicken Soup
50min
Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney
Geen beoordelingen
Steamed Sea Bream in Broth with Potatoes
35min
Marmalade Margarita
5min
Traditional Austrian Beef Goulash
4u.
Tzatziki
20min
Chilli Con Carne
35min
Mediterranean Green Goddess Salad
40min
Wholemeal Tacos with Pulled Pork in Beer Sauce
4u. 55min
Spaghetti alla Carbonara
30min
Sausage and Fennel Orzotto
50min