Apparaten en accessoires
Sausage and Fennel Orzotto
Voorbereiding. 10min
Totaal 50min
4 portions
Ingrediënten
-
Parmesan cheese cut in pieces (2 cm)100 g
-
olive oil10 g
-
fennel cut in pieces (3-4 cm)100 g
-
red chilli halved, deseeded if desired1
-
garlic cloves2
-
pork sausages (6-8), skins removed, broken up (see tip)400 g
-
dry white wine150 g
-
tinned chopped tomatoes400 g
-
cream cheese with herbs150 g
-
orzo (see tip)200 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
1426.1 mg
Eiwitten
35.3 g
Calorieën
3339.2 kJ /
798.1 kcal
Vetten
47.7 g
Vezels
4.5 g
Verzadigd vet
19.5 g
Koolhydraten
52.2 g
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