Apparaten en accessoires
Sausage and Fennel Orzotto
Voorbereiding. 10min
Totaal 50min
4 portions
Ingrediënten
-
Parmesan cheese cut in pieces (2 cm)100 g
-
olive oil10 g
-
fennel cut in pieces (3-4 cm)100 g
-
red chilli halved, deseeded if desired1
-
garlic cloves2
-
pork sausages (6-8), skins removed, broken up (see tip)400 g
-
dry white wine150 g
-
tinned chopped tomatoes400 g
-
cream cheese with herbs150 g
-
orzo (see tip)200 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1245.1 mg
Eiwitten
34.6 g
Calorieën
3280.6 kJ /
784.1 kcal
Vetten
47.6 g
Vezels
3.8 g
Verzadigd vet
19.5 g
Koolhydraten
48.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Cream Cheese
6 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Coronation Chicken
30min
Quick Lamb Dhansak
45min
Fish Pie with Potato Gratin Topping
1u. 10min
One-pot Moussaka
30min
Haddock, Leek and Stilton Pies
1u. 30min
Speedy Bean and Chorizo Chilli
20min
Chilli Beef with Lemon Feta
30min
Lamb Spezzatino
1u. 45min
Pork Fillet with Mustard Sauce
30min
Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive
1u.
Inside-out Chicken Kievs with Celeriac Mash and Peas
45min
Orzo pasta with chicken and pesto
30min