Apparaten en accessoires
Chicken laksa
Voorbereiding. 5min
Totaal 30min
2 portions
Ingrediënten
-
garlic cloves2
-
piece fresh ginger (see Tips)2 cm
-
fresh coriander leaves, stems and roots, plus extra leaves to serve3 tbsp
-
dried chilli flakes to taste
-
ground turmeric1 tsp
-
spring onions/green onions white part only, cut into pieces2
-
peanut butter (smooth)1 tbsp
-
oyster sauce20 g
-
tamari sauce (see Tips)10 g
-
sesame oil10 g
-
pumpkin deseeded and cut into pieces, peeled if preferred120 g
-
water880 g
-
stock paste1 ½ tsp
-
chicken breast cut into strips (3 cm)500 g
-
Chinese five spice2 tsp
-
lite coconut milk200 g
-
asparagus trimmed and cut into small pieces1 bunch
-
vermicelli noodles130 g
-
lime juiced, plus extra cut into cheeks to serve1
-
fresh red chilli sliced, to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
758 mg
Eiwitten
59.1 g
Calorieën
3734.7 kJ /
892.6 kcal
Vetten
39.1 g
Vezels
5.7 g
Verzadigd vet
13.6 g
Koolhydraten
77.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Sam Wood
16 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Steamed orange puddings with almond milk ice cream
29u. 30min
Mushroom and kale risotto
55min
All-Purpose Meat Rub
5min
Summer daze
10min
Leek and cheddar pudding
1u. 20min
Spicy peach and mango chutney
45min
Champagne poached chicken terrine
1u. 30min
Gluten free fruit mince pies
1u. 15min
Watermelon canapés with whipped feta and walnuts
20min
Lamb kleftiko
4u.
Beetroot and carrot salad with vincotto dressing
10min
White bean dip with chimichurri
15min