Apparaten en accessoires
Shredded chicken satay pad Thai (Noni Jenkins)
Voorbereiding. 15min
Totaal 40min
2 portions
Ingrediënten
-
green cabbage cut into 1 cm thick slices100 g
-
spring onions/green onions cut into thirds, plus extra sliced to garnish2
-
eggs2
-
garlic cloves2
-
piece fresh ginger2 cm
-
apple cider vinegar1 tsp
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tamari20 g
-
raw honey20 g
-
nut butter80 g
-
coconut oil20 g
-
water300 g
-
chicken thighs250 g
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fresh coriander leaves only4 sprigs
-
cashews roughly chopped10
-
long red chilli sliced to garnish1
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sea salt to taste
-
lime wedges, to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
804.4 mg
Eiwitten
36.4 g
Calorieën
3285.5 kJ /
785.3 kcal
Vetten
56.8 g
Vezels
7.6 g
Verzadigd vet
18.9 g
Koolhydraten
37.3 g
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