Singapore style noodles (Thermomix® Cutter, using modes)

Singapore style noodles (Thermomix® Cutter, using modes)

4.0 21 beoordeling

Voorbereiding. 20min

Totaal 40min

4 portions

Ingrediënten

rice vermicelli noodles
200 g
boiling water to soak
white cabbage cut into wedges (3 cm x 5 cm, to fit through feeder tube)
250 g
carrots peeled, trimmed and cut into 5 cm pieces
250 g
garlic cloves
2
eschalot
1
olive oil
50 g
water
250 g
soy sauce
50 g
oyster sauce (optional)
20 g
curry powder
1 ½ tsp
ground white pepper
1 tsp
peeled, medium raw prawns
250 g
fresh bean sprouts
250 g
fresh chilli thinly sliced (approx. 2 mm)
1 - 2
spring onions/shallots thinly sliced (approx. 2 mm)
20 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1247.8 mg

Eiwitten 14 g

Calorieën 1782 kJ / 425.9 kcal

Vetten 13.7 g

Vezels 6.4 g

Verzadigd vet 2 g

Koolhydraten 63.9 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Light lunches & more with Thermomix® Cutter (using modes) 17 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Chinese-style chicken

25min

Cheeseburger sliders

2u. 40min

Pad Thai

1u.

Quick and easy pork noodles

20min

Fast and Super Easy Noodles

15min

15-minute noodles

15min

Singapore style noodles (Thermomix® Cutter)

40min

Chicken Buddha bowl (Thermomix® Cutter)

1u.

Sticky pork belly with jasmine rice

1u.

Sticky chicken with infused rice and daikon

1u. 40min

"Fake-away" Mongolian Beef Noodles

35min

Crispy sticky sesame chicken

45min