Apparaten en accessoires
Sour cream and chicken enchiladas
Voorbereiding. 20min
Totaal 1u. 10min
6 portions
Ingrediënten
-
water700 g
-
skinless chicken breast fillets (approx. 800 g), cut into strips (5 x 1 cm)3
-
olive oil for greasing
-
cheddar cheese cut into pieces (3 cm)200 g
-
fresh coriander leaves only, for garnishing
-
spring onions/shallots trimmed and cut into pieces2
-
long red chilli deseeded if preferred1
-
garlic cloves2
-
red onion¼
-
tomato½
-
red capsicum deseeded and cut into pieces½
-
sea salt2 pinches
-
ground black pepper2 pinches
-
pitted black olives sliced70 g
-
sour cream250 g
-
lime juice (approx. 2 limes)40 g
-
tortillas10
-
canned chopped tomatoes400 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
801.1 mg
Eiwitten
43 g
Calorieën
2319 kJ /
552 kcal
Vetten
33.6 g
Vezels
4.7 g
Verzadigd vet
19.2 g
Koolhydraten
17.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Chicken and cashews
55 min
Herb and garlic dip
10 min
Vegetarian sausage rolls
40 min
Quick chicken curry
35 min
Chicken cacciatore
50 min
Butternut and bacon macaroni cheese
1 godz. 30 min
Beef and mushroom stroganoff
40 min
Creamy potato mash
30 min
Chicken, spinach and leek risotto
30 min
Chicken pesto pasta
30 min
Traditional sausage rolls
50 min
Capsicum and sun-dried tomato dip
5 min