Apparaten en accessoires
Cream of Parsnips with Maple Syrup and Prosciutto
Voorbereiding. 15min
Totaal 45min
4 portions
Ingrediënten
-
oil high temperature (avocado, safflower, grapeseed)25 g
-
parsnips sliced (2 cm)450 - 500 g
-
garlic cloves2
-
brown onions quartered80 g
-
butter15 g
-
chicken stock550 g
-
white beans, large, canned (e.g.: Cannellini beans), rinsed and drained100 g
-
maple syrup, pure plus extra to garnish (optional)10 - 30 g
-
cream 10-18% fat, plus extra to garnish, to taste100 g
-
1 pinch salt, to garnishsalted herbs to garnish1 pinch
-
prosciutto (optioneel) oven dried, in pieces4 slices
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
282.5 mg
Eiwitten
7 g
Calorieën
1352.1 kJ /
323.2 kcal
Vetten
16.5 g
Vezels
7.4 g
Verzadigd vet
6.3 g
Koolhydraten
38.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Everything Maple
10 recepten
Canada
Canada
Misschien vind je het ook leuk...
Spiced Red Cabbage
1u. 10min
Broccoli and Apple Salad
5min
Venison Stew with Root Vegetables and Prunes
1u. 50min
Pickled Onions
30min
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette
15min
Thai Cucumber Salad
15min
Leek and Potato Soup
40min
Grated Carrot Salad
10min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Gorgonzola gelato with sautéed pears and toasted walnuts
14u. 15min
Curried Parsnip Soup
30min
Maple and Brown Butter Roasted Butternut Soup
1u. 15min