Apparaten en accessoires
Goats cheese and caramelised onion mille feuille
Voorbereiding. 30min
Totaal 1u. 50min
6 portions
Ingrediënten
Quick puff pastry
-
unsalted butter cut into small pieces (1-2 cm) and frozen200 g
-
plain flour plus extra to dust200 g
-
chilled water90 g
-
salt½ tsp
Caramelised onion
-
oil20 g
-
eschalots cut into wedges (3-4 cm)300 g
-
dried cranberries30 g
-
balsamic vinegar20 g
-
sherry20 g
-
sea salt2 pinches
Cheese filling
-
fresh parsley leaves only4 sprigs
-
soft goat's cheese300 g
-
crème fraîche200 g
-
lemon zested, no white pith1
-
ground black pepper2 pinches
Assembly
-
pine nuts toasted3 tbsp
-
rocket leaves to serve
-
green apple thinly sliced1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
490.7 mg
Eiwitten
15.8 g
Calorieën
2903.6 kJ /
694 kcal
Vetten
50.9 g
Vezels
4.1 g
Verzadigd vet
28.8 g
Koolhydraten
45.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Savoury Christmas
19 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Baked half shell scallops with white miso, pickled ginger & chive butter (Paul Foreman)
35min
Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)
4u. 25min
Share plate with hummus, spiced cauliflower and shredded lamb (Diabetes)
9u. 40min
Sweet and spicy beef short ribs with polenta
4u. 25min
Banoffie pie
26u. 30min
Crayfish pâté
4u. 45min
Quince tart
1u. 10min
Figs with spiced custard and nougat cream (TM6)
40min
Mushroom freekeh risotto with spring onion oil
1u. 10min
Stewed prunes
55min
Mushroom and white wine cream sauce
30min
Sunny gazpacho
25min