Apparaten en accessoires
Goats cheese and caramelised onion mille feuille
Voorbereiding. 30min
Totaal 1u. 50min
6 portions
Ingrediënten
Quick puff pastry
-
unsalted butter cut into small pieces (1-2 cm) and frozen200 g
-
plain flour plus extra to dust200 g
-
chilled water90 g
-
salt½ tsp
Caramelised onion
-
oil20 g
-
eschalots cut into wedges (3-4 cm)300 g
-
dried cranberries30 g
-
balsamic vinegar20 g
-
sherry20 g
-
sea salt2 pinches
Cheese filling
-
fresh parsley leaves only4 sprigs
-
soft goat's cheese300 g
-
crème fraîche200 g
-
lemon zested, no white pith1
-
ground black pepper2 pinches
Assembly
-
pine nuts toasted3 tbsp
-
rocket leaves to serve
-
green apple thinly sliced1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
490.7 mg
Eiwitten
15.8 g
Calorieën
2903.6 kJ /
694 kcal
Vetten
50.9 g
Vezels
4.1 g
Verzadigd vet
28.8 g
Koolhydraten
45.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Savoury Christmas
19 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Maple pecan ice cream
26u. 30min
Oysters with lime granita
5min
Herby potato salad with crisp topping
50min
Black sticky rice pudding
9u. 40min
Lemon caper butter
10min
Sous vide chicken liver pâté (TM6)
2u. 20min
Prawn bisque with lemon myrtle (TM6, Andrew Fielke)
55min
Whipped egg whites
10min
Beetroot and tequila cured salmon
24u. 20min
Sicilian ricotta cheesecake with botrytis soaked figs
30u. 25min
Watermelon canapés with whipped feta and walnuts
20min
Tomato and olive tapenade mini bruschette
20min