Soula's Spanakopita

Soula's Spanakopita

3.9 45 beoordelingen

Voorbereiding. 20min

Totaal 1u. 35min

25 portions

Ingrediënten

Dough

olive oil to grease
lukewarm water
525 g
sea salt
1 tsp
baker's flour plus extra to dust
900 g
unsalted butter cut into pieces
100 g

Filling

fresh English spinach trimmed, leaves and stalks cut into pieces (approx. 5 cm - 550 g - see Tips)
2 - 3 bunches
sea salt to taste (optional)
onion cut into halves
1
feta cheese cut into pieces (4 cm - see Tips)
500 g
egg
1
olive oil to drizzle

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 290.2 mg

Eiwitten 8.5 g

Calorieën 965.6 kJ / 230.8 kcal

Vetten 9.2 g

Vezels 1.7 g

Verzadigd vet 5.3 g

Koolhydraten 28.6 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Postcards from Greece 14 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Asparagus tart with sour cream pastry

2u.

Crunchy broccoli salad with speck

10min

Semi-freddo with marbled kiwi coulis

4u. 20min

2 ingredient wholemeal rolls and flatbread (Diabetes)

25min

Beef cheeks with vanilla carrot purée and thyme glazed carrots

7u. 25min

Gin and tonic sorbet with cucumber

12u.

Peanut butter and chocolate custard

15min

Leek and smoked salmon dip

55min

Vegan bao sliders

1u. 50min

Brinjal (eggplant pickle)

1u. 30min

Boston baked beans

30u. 45min

Honey poached pears with chocolate sauce and nut crumble

2u. 10min