Apparaten en accessoires
Creamy tomato and feta pasta
Voorbereiding. 10min
Totaal 35min
4 portions
Ingrediënten
-
Danish feta (1 block)
-
mini Roma tomatoes at room temperature400 g
-
extra virgin olive oil plus extra to drizzle20 g
-
small onion cut into halves1
-
garlic cloves2
-
ground black pepper to season
-
water1500 g
-
sea salt1 tsp
-
dried pasta of choice200 g
-
fresh basil leaves only, to garnish2 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1119.4 mg
Eiwitten
17.9 g
Calorieën
1995.7 kJ /
475.2 kcal
Vetten
22.3 g
Vezels
4.8 g
Verzadigd vet
8.8 g
Koolhydraten
48 g
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A few ingredients
20 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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