Apparaten en accessoires
Flammkuchen with dates and bacon
Voorbereiding. 20min
Totaal 1u. 20min
4 portions
Ingrediënten
-
baker's flour plus extra to dust250 g
-
buttermilk150 g
-
dried instant yeast1 tsp
-
extra virgin olive oil20 g
-
sea salt1 ½ tsp
-
pitted dates100 g
-
fresh thyme leaves only2 sprigs
-
crème fraîche200 g
-
honey20 g
-
ground black pepper½ tsp
-
bacon cut into 1 cm pieces100 g
-
rocket to garnish50 g
-
balsamic vinegar to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
971.6 mg
Eiwitten
14.2 g
Calorieën
2417.6 kJ /
577.8 kcal
Vetten
26.4 g
Vezels
3.8 g
Verzadigd vet
10.2 g
Koolhydraten
73 g
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20 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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