Apparaten en accessoires
Alpine Macaroni
Voorbereiding. 20min
Totaal 45min
4 portions
Ingrediënten
Macaroni
-
Gruyère cheese cut in pieces (approx. 3 cm)100 g
-
waxy potatoes (e.g. Charlotte), peeled, cubed (1 cm)400 g
-
water450 g
-
whipping cream300 g
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
-
green apples peeled, cored, cut in pieces (2 cm)500 g
-
macaroni pasta250 g
-
plain flour40 g
-
onions cut in thin rings160 g
-
unsalted butter diced30 g
Apple Sauce and Finalisation
-
lemon juice25 g
-
caster sugar or to taste20 - 40 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
20 g
Calorieën
3642 kJ /
874 kcal
Vetten
45 g
Koolhydraten
92 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Then. Now. Always.
50 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet
30min
Gnocchi Carbonara with Peas
20min
Bacon and Cabbage Risotto
1u.
Pepper and Salami Sauce
45min
Tomato Risotto - Risotto al pomodoro
30min
Goat's Cheese Pie
1u. 10min
Ham and Leek Pasta Sauce
30min
Creamy Pea Pasta
25min
Baked Macaroni Cheese with Chorizo and Peppers
1u. 15min
Butternut Squash Macaroni Cheese
1u. 15min
Broccoli and Ham Pasta Bake
1u. 10min
Dauphinoise Potatoes
50min