Dauphinoise Potatoes

Dauphinoise Potatoes

4.5 273 beoordeling

Voorbereiding. 15min

Totaal 50min

6 portions

Ingrediënten

garlic cloves
2
potatoes peeled, thinly sliced (2-3 mm)
1200 g
double cream
500 g
fine sea salt
2 tsp
ground black pepper
2 pinches
ground nutmeg
1 pinch
Gruyère cheese grated (optional)
100 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 6 g

Calorieën 1521 kJ / 363 kcal

Vetten 23 g

Koolhydraten 33 g

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Potatoes 9 recepten
VK en Ierland

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