Brioche Berry Pudding

Brioche Berry Pudding

4.7 79 beoordeling

Voorbereiding. 5min

Totaal 1u.

6 portions

Ingrediënten

white chocolate broken in pieces
200 g
brioche loaf large, stale, cut in 2.5 cm pieces (approx 500 g)
1
mixed berries, frozen
400 g
caster sugar
80 g
plain flour
10 g
crème fraîche
450 g
medium eggs
3
vanilla extract
1 tsp
icing sugar for dusting
vanilla ice cream for serving

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 411.3 mg

Eiwitten 15.4 g

Calorieën 2900.2 kJ / 693.2 kcal

Vetten 33.3 g

Vezels 3.6 g

Verzadigd vet 17.3 g

Koolhydraten 84.7 g

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VK en Ierland

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