Apparaten en accessoires
Broccoli and Ham Pasta Bake
Voorbereiding. 20min
Totaal 1u. 10min
4 portions
Ingrediënten
-
Gruyère cheese cut in pieces (2 cm)70 g
-
water1150 g
-
fine sea salt1 ½ tsp
-
oil10 g
-
smoked ham, cooked sliced (see tip)150 g
-
dried penne pasta400 g
-
broccoli florets halved300 g
Mornay Sauce
-
unsalted butter diced70 g
-
plain flour70 g
-
Dijon mustard1 tsp
-
whole milk700 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
1805.4 mg
Eiwitten
34 g
Calorieën
3435 kJ /
819 kcal
Vetten
33 g
Vezels
8.9 g
Verzadigd vet
18 g
Koolhydraten
93 g
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