Apparaten en accessoires
Quinoa tabouli
Voorbereiding. 10min
Totaal 12u. 40min
4 portions
Ingrediënten
-
white quinoa100 g
-
water plus extra for soaking700 g
-
fresh flat-leaf parsley leaves only60 g
-
fresh mint leaves only60 g
-
lemon zested and juiced (approx. 20 g juice)½
-
red onion cut into pieces50 g
-
shelled unsalted pistachio nuts80 g
-
plum tomatoes deseeded and finely diced4
-
extra virgin olive oil1 tbsp
-
salt to taste1 pinch
-
ground black pepper to taste1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
131.7 mg
Eiwitten
7.2 g
Calorieën
993.3 kJ /
236.5 kcal
Vetten
15.7 g
Vezels
6.5 g
Verzadigd vet
1.9 g
Koolhydraten
13.8 g
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Focus on quinoa
7 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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