Apparaten en accessoires
Lemon, Lime and Ginger Tart
Voorbereiding. 15min
Totaal 6u. 20min
8 slices
Ingrediënten
-
gingernut biscuits250 g
-
unsalted butter cut in pieces85 g
-
freshly squeezed lemon juice80 g
-
lime juice, freshly squeezed80 g
-
stem ginger in syrup syrup and some ginger cut in small pieces for garnishing50 g
-
condensed milk395 g
-
double cream400 g
-
lemon zest only, for garnishing1
-
lime zest only, for garnishing1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Natrium
190 mg
Eiwitten
6.1 g
Calorieën
2672.8 kJ /
642 kcal
Vetten
44.5 g
Vezels
0.9 g
Verzadigd vet
27 g
Koolhydraten
53.5 g
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VK en Ierland
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