Apparaten en accessoires
Upside-down Gingerbread with Pears
Voorbereiding. 10min
Totaal 1u.
12 portions
Ingrediënten
-
lemon juice2 tsp
-
milk110 g
-
unsalted butter cut in pieces100 g
-
brown sugar220 g
-
tinned pears400 g
-
30 g pecan nutswalnut halves30 g
-
black treacle75 g
-
large egg1
-
plain flour110 g
-
ground cinnamon2 tsp
-
ground ginger1 tsp
-
bicarbonate of soda½ tsp
-
fine sea salt¼ tsp
-
ground nutmeg¼ tsp
-
ground cloves1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
2.5 g
Calorieën
974 kJ /
226 kcal
Vetten
9.5 g
Koolhydraten
32.8 g
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14 recepten
VK en Ierland
VK en Ierland
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